For the Crescents:
1 can (8 ounces) refrigerated crescent rolls
1/2 cup canned pumpkin puree
2 tablespoons brown sugar, packed
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 teaspoon vanilla extract
For the Maple Glaze:
1/2 cup powdered sugar
2 tablespoons pure maple syrup
1-2 teaspoons milk (as needed for desired consistency)
Step-by-Step Directions
Now that you have all the ingredients, it’s time to whip up these delightful Pumpkin Pie Crescents. Follow these simple steps to make them perfect every time.
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and ensure easy cleanup.
Step 2: Prepare the Pumpkin Filling
In a small mixing bowl, combine the pumpkin puree, brown sugar, cinnamon, ginger, nutmeg, cloves, and vanilla extract. Stir until everything is well combined. This filling is what gives the crescents their rich, spiced flavor.
Step 3: Assemble the Crescents
Unroll the crescent roll dough and separate it into 8 triangles. On the wide end of each triangle, place a heaping teaspoon of the pumpkin filling. Carefully roll each triangle, starting at the wide end, and work your way toward the point to enclose the filling inside the dough.
Step 4: Bake the Crescents
Arrange the filled crescents on the prepared baking sheet, leaving some space between each one. Bake them in the preheated oven for 12-15 minutes, or until the crescents are golden brown and fully cooked through.
Step 5: Prepare the Maple Glaze
While the crescents are baking, make the glaze. In a small bowl, whisk together the powdered sugar and pure maple syrup. Add milk, a little at a time, until you reach your desired glaze consistency. The glaze should be thick enough to drizzle but not too runny.
Step 6: Glaze the Crescents
Once the crescents are done baking, let them cool slightly. Then, drizzle the maple glaze generously over each one. You can use a spoon or a piping bag to get a more precise drizzle.
